Welcome to our Tap House
Where friends come to catch up, where family comes to celebrate, our Tap House, located in Alexandria, NSW is the ultimate venue to enjoy phenomenal brews, delicious food & the company of those you enjoy the most!
Our Tap House is also our brewery, so you’ll be able to see all of the action happening in the brewery while you enjoy a beer or two.
Tap House Opening Hours
Mon, Tues, Wed // 12pm – 10pm
Thurs // 11am – 11pm
Fri & Sat // 11am – 12am
Sun // 11am – 9pm
Kitchen Opening Hours
Mon, Tues // 12pm - 8.30pm
Wed, Thurs // 12pm - 9pm
Fri, Sat // 12pm - 11pm
Sun // 12pm-8pm
Monday Night Trivia @ our Tap House - 7pm
Every Monday in April!
Menu
Mexican Street Corn Croquettes (V) // $15 w/ Chilli Lime Crema & Coriander
Salt & Pepper Calamari // $19 w/ Lemon Caper Aioli & Chilli
Crispy Pork & Prawn Wontons // $15 House made Pork & Prawn filled Wontons W/ Sweet Chilli Dipping Sauce
Nepalese Dumplings // $15 House made Chicken and Spring Onion Dumplings w/ Sesame Ginger Dipping Sauce, Coriander & Chilli
Rocks Chicken Wings // $22 w/ Franks Hot Sauce, Blue Cheese Dipping Sauce, Celery
Loaded Fries // $22 Topped w/ Melted Cheddar, Chipotle Aioli.
Choose either: Chicken / BBQ Beef / Vegetarian
Rocks Nachos Supreme // $23 Corn Chips Topped w/ Melted Cheddar Cheese, Sour Cream, Guacamole, Pico de Gallo, Pinto Beans, Fresh Jalapeños.
Choose either: Chicken / BBQ Beef / Vegetarian
Broccolini (V) // $14 w/ Toasted Sesame, Walnuts, Ginger, Soy Sesame oil
*All come served with hot chips!*
Cheeseburger // $23 House made Wagyu Beef Patty, Sweet Mustard Aioli, Housemade Pickles, American Cheese
Irish Whiskey Burger // $25 House made Wagyu Beef Patty, American Cheese, Caramelised Onion, Lettuce, Tomato, Irish Whiskey BBQ Sauce
The Spicy Cauli-Burger (V) // $24 Spiced Roast Cauliflower, Cheddar, & Quinoa Patty, Lettuce, Tomato, Avocado-Pistachio Pesto, Chipotle Aioli
BBQ Fried Chicken Burger // $24 Crispy Southern Fried Chicken Tenderloin, Jalapeño Slaw, Spicy BBQ, Chipotle Aioli
Chicken BLT Wrap // $23 Crumbed Chicken, Crispy Bacon, Lettuce, Tomato, & Roast Garlic Aioli
Cuban Sandwich // $25 12 Hour Roast Pork Shoulder, Leg Ham, Housemade Pickles, Swiss Cheese, Dijonaise on Toasted Sourdough
Add Mushroom Gravy // $2
Mi So Veggie Burger // $24 Miso & Sriracha marinated Mushroom, Pickled Carrot & Cucumber, Asian Guacamole. Served W/ either Hot Chips or Corn Chips (Ve)
Put it on a Potato Bun (VE) // $2
Chicken & Pesto Pasta // $25 Fresh Fettuccine Pasta, House-made Sun Dried Tomato Pesto, Grilled Chicken & Parmesan
Fish & Chips // $25 Pilsner Lager Battered New Zealand Hoki Filets, Hot Chips, Caper Aioli, Lemon
Chicken Schnitzel // $25 Crumbed & Fried Chicken Breast, Jalapeño Slaw, Hot Chips
Add Mushroom Gravy // $2
Chicken Parmy // $29 Crumbed & Fried Chicken Breast topped w/ Napolitana Sauce, Cheddar. Served w/ Jalapeño Slaw & Hot Chips
Chicken Boscaiola // $29 Crumbed & Fried Chicken Breast topped w/ Bacon pieces, Sauteed Mushrooms, Garlic & Cream Sauce, Cheddar. Served w/ Jalapeño Slaw & Hot Chips
Chicken Zingahh // $29 Crumbed & Fried Chicken Breast topped w/ an Avocado & Pistachio Pesto, Fresh Jalapeños, Mozzarella. Served w/ Jalapeño Slaw & Hot Chips
Roast Chickpea Salad // $22 Rocket, Crispy Roast Chickpeas, Crunchy Walnuts, Dried Cranberries, Pepitas, Maple Apple Cider Vinaigrette // Add Chicken or Falafel $5
Salmon Poké Bowl // $28 Soy & Ginger Marinated Salmon Sashimi, Edamame, Carrot, Radish, Pickled Ginger & Avocado over Brown Rice & Red Cabbage W/ Spicy Sriracha Vinaigrette
Ancient Grain Salad // $25
Farro & Quinoa, Chickpeas, Pistachios, Fresh Mint,
Coriander, Green Grapes & Pomegranate Lemon
Vinaigrette, topped W/ Grilled Halloumi
Not for grown ups :) Subject to availability
Fish & Chips // $14 Battered Hoki, Hot Chips, Ketchup
Chicken Tenders // $14 Fried Chicken Tenderloins, Hot Chips, Ketchup
Mudslide // $12 Fresh Baked Chocolate Fudge Brownie, Chocolate Gelato, Caramel Sauce
Chocolate Chip Cookie Skillet // $18 *To Share* Fresh Baked Chocolate Chip Cookie, Vanilla Bean Gelato, Chocolate Sauce
Tap 1 - American Pale Ale / 4.9% / IBU: 35 Solid pine on the nose. Stone fruit & citrus notes. Solid body w/ a malty sweet hit. Balanced but full of flavour.
Tap 2 - Pilsner Lager / 4.5% / IBU: 32 New World Pils! A minimalistic malt base w/ dough like character. Subtle citrus / herbal aroma. Clean, subtle, balanced.
Tap 3 - West Coast IPA / 6.3% / IBU: 55 A sticky & Bold IPA. A peach & pine greeting. Citrus & stone fruit aromas. Malty sweetness balanced w/ bold bitterness.
Tap 4 - Mid-Strength Pale Ale / 3.5% / IBU: 35 All the flavour of the APA w/ less alcohol! Herby stone fruit aroma. Clean citrus w/ a slight malt finish.
Tap 5 - XPA / 5.3% / IBU: 30 Aromas of ripe fruit, pine & fresh cut grass w / a clean finish. Malty complexities. A sweet yet crisp finish. Very drinkable!
Tap 6 - “YULLI’S - Margot” Apple Cider / 5% A clean, dry and easy drinking cider made from the freshest of apples from the Adelaide Hills
Tap 7 - “Blue Paw” Blueberry Wheat Ale / 4.7% / IBU: 8 Nutty quench of wheat ale combined with the delightful aromatics and subtle fruit flavour contributed by wild blueberries!
Tap 8 - Porter / 5.2% / IBU: 34 Flavours of sweet malt, biscuit, chocolate, coffee and caramel. A medium bitterness and silky full mouthfeel.
Tap 9 - “Passion Fashion” Thiolized Passionfruit Sour / 6.6% / IBU: 6 A tart kettle sour beer w/ big notes of passionfruit, guava and blackcurrant.
Tap 10 - “Bohemian Pils” Czech Pilsner / 4.8% / IBU: 13 A super refreshing malt-forward doughy Pilsner, w/ notes of biscuit & cracker
Tap 11 - Aperol Spritz A classic Italian cocktail batch produced and kegged in house by our bartenders
Tap 12 - "Mountain Chad" MHQDH Oat Cream Thiolized NEIPA / 7.2% / IBU: 24 A Mash Hopped, Generously Quadruple micro Dry Hopped NEIPA. Think Sweet and Creamy w/ Tropical, Mango and Nectarine flavours
Tap 13 - “Hazy Day In Aotearoa” Double Hazy IPA / 8% / IBU: 20 Showcasing the powerhouse ingredients of NZ, this IPA is sweet, juicy, w/ tropical fruits and Haze for days
Tap 14 - “Good Morning Vietnam” Dragon Fruit Sour / 4.5% / IBU: 12 A sweet and earthy jammy flavour, w/ a sour and salty finish
Tap 15 - "Sixteen" Nitro Double Irish Red Ale / 6.5% / IBU:35 Celebrating our 16th year! A homage to our first ever brew. Biscuity & Toffee notes with cool cascading Nitro make for a very smooth finish on one of our favourite brews yet
Tap 16 - Watermelon Iced Tea / 6% A Sweet and Refreshing Alcoholic Iced Tea with fruity Watermelon flavour!
Tap 17 - Peach Iced Tea / 4% A Sweet and Refreshing Alcoholic Iced Tea with fruity Peach
Tap 18 - Natural Ginger Beer Seltzer / 5.8% A refreshing brewed Seltzer packed with Fresh Ginger Juice.
Have your function with us!
Looking for a venue to host your Birthday, Corporate Function or a catch up with friends? We can cater up to 250 people! No Minimum Spend and Set Menu & Canapé Packages Available.
Get in touch at drink@rocksbrewing.com with preferred dates & number of guests you have in mind!
Tap House FAQs
We allocate 2 hours for each booking, however if you’d like to stay longer just reach out to us! We’re more than happy to be flexible with this, depending on the day.
If we do need that table after 2 hours, you’re more than welcome to stay in the courtyard in our more casual seating areas to continue enjoying the delicious brews!
Yes, absolutely! And we have accessible toilets.
Yes! We have a great selection of wines, soft drinks, spirits, as well as house made cocktails made with our own Moonshine and Gin, as well as rotating taps of Spiked Ice Teas, Seltzer and Cider.
Yes, for groups over 20 people. This is available only outside of our busiest days/times, so please send us an email for more information and we’ll get you set up!
Yes! See below our Kitchen Opening Hours:
Mon, Tues, Wed // 12pm - 8:30pm
Thurs // 12pm - 9pm
Fri // 12pm - 9pm
Sat // 11:30am - 9pm
Sun // 11:30am - 8pm
Yes! We have a special Dietary Restrictions menu at the bar, feel free to ask for it or send us an email and we can send it to you.
For Coeliacs, please note that although we try our best to provide GF food, we can never fully guarantee, especially with being an open air brewery.
Absolutely! We have a $25 cakeage fee, but we’ll provide all plates, cutting knife and cutlery! All you need is the cake and candles.
Of course! We love the pups, feel free to bring them outside or inside, but always on a lead! We have dog bowls and biscuits waiting!
Yes, however they must be accompanied by an adult, and they may not place any orders alone. We also ask that kids stay seated during your visit, not running around. As this is a bar, we have to adhere to local licensing laws and keep everyone safe.
Where can you find us?
Building 2, 160 Bourke Road
Alexandria NSW 2015
Hours
Mon, Tues, Wed 12pm – 10pm // Thurs 11am – 11pm // Fri & Sat 11am – 12am // Sun 11am – 9pm
Phone
(02) 9669 3600
Email
drink@rocksbrewing.com